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Event Description

Slice, sculpt, and get your creativity flowing—fruit-style!

This unexpected team building experience invites your group to turn everyday produce into jaw-dropping works of art. With expert instruction, real carving tools, and plenty of fresh fruit, your team will bond in the most colorful (and delicious) way possible.

Think Outside the Rind

The Great Fruit Carve-Off transforms fruit carving into a fun, hands-on team challenge. Each group receives a watermelon, an assortment of produce, and all the carving tools needed to bring their vision to life—whether it’s a company logo, a playful mascot, or an abstract edible sculpture.

Led by a Pro Carver

Your session begins with a live demo by a professional fruit sculptor, who shares techniques, tips, and creative inspiration. Perfect for beginners and budding food artists alike, this demo sets the stage for a creative showdown full of laughs and unexpected masterpieces.

Create. Collaborate. Compete.

Once the carving begins, it’s game on. Teams work together to plan, carve, and present their final creation in a friendly judging round. It’s not just about who wins—it’s about sharing ideas, celebrating creativity, and enjoying a fresh take on collaboration.

From concept to carving, The Great Fruit Carve-Off is a flavorful way to boost morale, spark creativity, and strengthen team connections—one juicy sculpture at a time!

Group Size:
10-100
Program Length:
2 hours
Space Requirement:
Tables for each team, chairs for each participant, HDMI compatible screen when available. Wireless Microphone & Speakers for Groups of 60+.

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Testimonials

We Love Our Past Clients

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“The TeamCuisine concept was a great way to involve a large group of people in a team based exercise. By focusing on the task at hand, participants were given a natural platform to get to know each other, improve communication and accomplish something concrete together.

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Capgemini

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“Thanks so much for a job well done – and a fun job, at that. I think the group had a great time and really enjoyed the food!

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SAIC

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“The program was fantastic. Everyone I talked to said that they had a lot of fun and really enjoyed themselves. And much to everyone's surprise, the food turned out excellent. Craig, who was on site facilitating the program was great as well. Very knowledgeable and helpful.

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ESPN

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““This is the greatest activity we’ve ever done. You KILLED IT”

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CHI Health at Home 

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“The Group ENJOYED!!!!!!!!!!! BOTH exercises, they were a lot of fun. In looking around the room you would see people smiling and engaged!

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Howard Hughes Medical Institute

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“The attendees still talk about what fun they had , You should have seen the bar bill to prove it.

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Rockwell International

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“It was a total success!! Everyone loved it and commented on how everything was perfectly set up. I have been giving your name out to other departments interested in this cooking activity/event.

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Novartis Pharmaceuticals

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“"Soup to nuts, everything went really well and the team had an amazing time!"

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Kintai Therapeutics

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