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Event Description

Food Truck Challenge turns the American phenomenon of food trucks into a team building competition, resulting in the most delicious challenge imaginable. The history of the food truck dates back centuries and has since taken a front seat in the world of American street food as part of the ongoing food revolution. We have taken the food truck from the chassis to the banquet table, bringing you, “The Food Truck Challenge”. Teams will not only prepare delectable food truck fare but will also construct and decorate their own food truck façade, with their own food truck brand name and logo.

Food Truck Fare Examples:

  • Grilled Cheese Sandwiches
  • Tacos with all the Fixings
  • Kebabs
  • Lobster Rolls
  • Hot Dogs
  • Meatballs
  • Mac & Cheese
  • Belgian Waffles
  • Whoopie Pies

And of course, there is the competitive element of the event. Teams will be judged on the taste of their product and the creativity and originality of their truck façade and logo. The Food Truck Challenge is designed to keep everyone involved, from the cutting, slicing, and dicing to the creative marketing crew.

Group Size:
25 - 150
Team Size:
8 - 10
Program Length:
2 - 2.5 hours
Space Requirement:
Ideally, we need 100 ft. per team. There will be tables for ingredients set up as well as other stations.

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Testimonials

We Love Our Past Clients

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“Thank you so much for doing such a great job with our event! The feedback across the board was positive and the energy in the room was fantastic.

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Hewlett Packard

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“Our office is still buzzing about their cooking experience. EVERYONE that participated had a wonderful time - no complaints coming from anyone is just amazing! People who didn't really know one another are striking up conversations.

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AC Nielson

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“"The event was great!  everyone really enjoyed it and were all talking about how much fun it was.  Also, the chef was amazing he knew exactly how to team folks up and timed the food prep perfectly.  He was very engaging and a pleasure to work with."

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Emergent Biosolutions

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“The Chef's and menu were great for our event. It was very entertaining and our clients had a lot of fun. We've had requests from our clients to receive the recipes for the event.

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Fidelity Investments

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“The Group ENJOYED!!!!!!!!!!! BOTH exercises, they were a lot of fun. In looking around the room you would see people smiling and engaged!

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Howard Hughes Medical Institute

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“The Team Cuisine program got rave reviews from our participants, as usual. We look forward to working with you all in the future.

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CACI

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“"Soup to nuts, everything went really well and the team had an amazing time!"

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Kintai Therapeutics

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“Thanks again for helping us have an enjoyable time at our retreat a couple of weeks ago! I also appreciate the box of Simply Divine Brownies! I shared it with my colleagues who only heard about the training but never participated.

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International Finance Corporation

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